An Address of Distinction
Where time slows and India sings
Six ways to be at home, none of them ordinary.
From a Premier Room made for long evenings to a Pavilion at the top of the hotel — six framings of a single feeling: that you are exactly where you should be.
Four kitchens. One unbroken pursuit of flavour.
From Awadhi dum to Ligurian olive oil, from dim sum at noon to a cocktail at ten — a small world of kitchens, chosen with care.
Saffron & Smoke
A quiet homage to the Indian kitchen. Chef Arjun Malhotra cooks over embers and memory: Awadhi dum, Kerala fish curry, a…
Reserve a tableThe Veranda
A sunlit room of stone and linen, set beside the garden. Wood-fired flatbreads, Ligurian olive oil, a short list of well…
Reserve a tableJade Pavilion
Steam, silk, and slow-braised patience. Chef Lee Wen-Hua serves dim sum at lunch and a multi-course evening that finishe…
Reserve a tableThe Gepton Bar
Single-estate spirits, hand-carved ice, vinyl on the turntable. Our head bartender Neha Rao changes the list eight times…
Reserve a tableAncient rituals, held in modern stillness.
A serious spa in a quiet building. Twelve rooms, a steam ceremony drawn from Kerala, and a tea pantry by the plunge pool. We set aside ninety minutes because sixty is rarely enough.
- Abhyanga 90 min · ₹9,500
- Deep tissue 60 min · ₹7,500
- Shirodhara 60 min · ₹8,500
Signatures of the house.
Small, considered moments we arrange for guests who would rather do one thing beautifully than ten in a hurry.
Chef's Table at Saffron & Smoke
Eight seats, seven courses, one chef. A private tasting inside the kitchen, paired with wines chosen that afternoon.…
ArrangeSunrise yoga on the ramparts
A private session with our resident teacher, Anjali Iyer, at the hour light returns to the palace walls.…
ArrangeA walk through old Gurgaon
An unhurried morning with our curator Vikram Seth, through the parts of the city not in the guidebooks.…
ArrangeCurated indulgences, chosen for the season.
They answered the door by first name. Everything after was inevitable. — Aatish & Meera Khosla, Mumbai